I am a food magazine junkie! I used to buy them on my weekly grocery shopping trip, but now I get them on my i-pad.
At first I was worried the online version wouldn't be as good as leafing through actual pages, but it is totally great. The online versions are very interactive, nice bright pages that are easy to ready.
When a new version is available it automatically downloads, so no waiting until I can get to the store! I currently have 7 subscriptions on the go right now, Rachel Ray, Food Network, Cooks Country, Cook's Illustrated, Cooking Light, Everyday Food and Fine Cooking.
I used to clip out the recipes I wanted to keep from the magazines each month. Now I just take a screen shot of the recipes, then I save the pictures into folders I created on my computer.
Most of the magazines have a bookmark feature and also a grocery list feature, which is awesome! It really helps with the meal planning!
I am always looking for a new good food magazine, let me know what are your favourites??